Record Display for the EPA National Library Catalog
RECORD NUMBER: 207 OF 279| Main Title | Preliminary Study of the Taste and Odor Problems in Grand Lake, Ohio and the Wabash River, Indiana. | |||||||||||
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| Author | Anderson, Max A. ; Adams, Jr., James H. ; | |||||||||||
| CORP Author | Federal Water Pollution Control Administration, Evansville, Ind. Lower Ohio Basin Office. | |||||||||||
| Year Published | 1969 | |||||||||||
| Stock Number | PB-245 745 | |||||||||||
| Additional Subjects | Water pollution ; Actinomycetae ; Algae ; Grand Lake ; Wabash River ; Odors ; Stream flow ; Taste ; Ohio ; Indiana ; Water quality data | |||||||||||
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| Collation | 98p | |||||||||||
| Abstract | The purpose and scope of this study is to determine to what extent algae and actinomycetes might be responsible for producing tastes and odors in the Wabash River, and in Grand Lake in Western Ohio, a highly enriched lake which contributes a substantial amount of algae actinomycetes and nutrients to the upper reaches of the Wabash River during periods of high lake storage. The data gathered include algae, actinomycete, physical, chemical, and streamflow information. |