| Contents Notes |
Contents: Medical applications of microbial enzymes / Irwin W. Sizer. -- Immobilized ensymes / K. L. Smiley and G. W. Strandberg. -- Microbial Rennets / Joseph L. Sardinas. -- Volatile aroma components of wines and other fermented beverages / A. Dinsmoor Webb and Carlos J. Muller. -- Correlative microbiolobical assays / Ladislav J. Hanka. -- Insect tissue culture / W. F. Hink. -- Metabolites from animal and plant cell culture / Irving S. Johnson and George B. Boder. --Structure-activity relationships in coumermycins / John C. Godfrey and Kenneth E. Price. -- Chloramphenicol / Vedpal S. Malik. -- Microbial utilization of methanol / Charles L. Cooney and David W. Levine. --Modeling of growth processes with two liquid phases: a review of drop phenomena, mixing, and growth / P. S. Shah, L. T. Fan, I. C. Kao, and L. E. Erickson. -- Microbiology and fermentations in the Prairie Regional Laboratory of the National Research Coucil of Canada 1946-1971 / R. H. Haskins. |
