Main Title |
Purification of the Effluent Water in the Meat and Fish Industry (La Depurazione delle Acque di Scarico della Industria della Carne e del Pesce). |
Author |
Baldacci, P. ;
Canuti, A. ;
Coppiardi., G. ;
|
CORP Author |
Environmental Protection Agency, Research Triangle Park, N.C. Translation Services Section. |
Year Published |
1972 |
Report Number |
EPA-TR-74-467; |
Stock Number |
PB-253 034-T |
Additional Subjects |
Industrial waste treatment ;
Food processing ;
Meat ;
Fishes ;
Waste water ;
Chlorination ;
Sludge digestion ;
Waste disposal ;
Cattle ;
Poultry ;
Swine ;
Translations ;
Italy ;
Slaughterhouse wastes
|
Holdings |
Library |
Call Number |
Additional Info |
Location |
Last Modified |
Checkout Status |
NTIS |
PB-253 034-T |
Some EPA libraries have a fiche copy filed under the call number shown. |
|
07/26/2022 |
|
Collation |
24p |
Abstract |
The subject of the present paper is the disposal of effluent waters from the meat and fish industry; the water originates from cattle raising, from slaughtering, or from preparation of meat. |