Record Display for the EPA National Library Catalog

RECORD NUMBER: 5 OF 6

Main Title National shellfish sanitation program manual of operations.
Author Houser, Leroy S. ; Jensen, Eugene T. ; House, Leroy S. ; Jense, Eugene T.
Other Authors
Author Title of a Work
Houser, Leroy S.,
Jensen, Eugene T.,
CORP Author United States. Public Health Service. Division of Environmental Engineering and Food Protection.; Public Health Service, Washington, D.C. Div. of Environmental Engineering and Food Protection.
Publisher U.S. Dept. of Health, Education, and Welfare, Public Health Service, Division of Environmental Engineering and Food Protection, Shellfish Sanitation Branch; [for sale by the Supt. of Docs., U.S. Govt. Print. Off.],
Year Published 1965
Report Number PB216486; PB227629; PB216199
Stock Number PB-216 486
OCLC Number 01058167
Subjects Shellfish fisheries--Sanitation--United States ; Meat inspection ; Food Inspection
Additional Subjects Shellfish fisheries--United States--Sanitation ; Meat inspection ; ( Water pollution ; Fishing grounds) ; ( Fishing grounds ; Water pollution) ; ( Food processing ; Bacteriology ; Standards ; Water quality ; Public health ; Food sanitation ; Harvesting ; Regulations ; Manuals
Holdings
Library Call Number Additional Info Location Last
Modified
Checkout
Status
EJBM  RA602.S6 U564 1965 Pt.1 Headquarters Library/Washington,DC 01/06/2017
EJBM  RA602.S6U564 1965 Pt.2 Headquarters Library/Washington,DC 01/10/2017
EJBM  RA602.S6U564 1965 Pt.3 Headquarters Library/Washington,DC 01/10/2017
EMAM  SH367.U5.U558 VOL 1 1965 Region 6 Library/Dallas,TX 08/31/2010
EMAM  SH367.U5.U558 VOL 2 1965 Region 6 Library/Dallas,TX 08/31/2010
EMAM  SH367.U5.U558 VOL 3 1965 Region 6 Library/Dallas,TX 08/31/2010
EMBD MF PB-216 199 Pt. 3 NRMRL/GWERD Library/Ada,OK 09/02/1994
EMBD MF PB-216 486 Pt. 1 NRMRL/GWERD Library/Ada,OK 09/02/1994
EMBD MF PB-227 629 Pt. 2 NRMRL/GWERD Library/Ada,OK 09/02/1994
NTIS  PB-216 199 Some EPA libraries have a fiche copy filed under the call number shown. 07/26/2022
NTIS  PB-216 486 Some EPA libraries have a fiche copy filed under the call number shown. 07/26/2022
NTIS  PB-227 629 Some EPA libraries have a fiche copy filed under the call number shown. 07/26/2022
Collation 3 parts in 1 (loose-leaf) illustrations 26 cm.
Abstract
The manual is intended as a guide for the preparation of State shellfish sanitation laws and regulations, and for sanitary control of the growing, relaying, and purification of shellfish. It is intended that States participating in the National Shellfish Sanitation program for the certification of interstate shellfish shippers will be guided by this manual in exercising sanitary supervision over shellfish growing, relaying, and purification, and in the issuing of certificates to shellfish shippers. The manual will also be used by the Public Health Service in evaluating State shellfish sanitation programs to determine if the programs qualify for endorsement.
Notes
Originally published in 1925 as the Report of the Committee on Sanitary Control of the Shellfish Industry in the United States, Conference on Shellfish Pollution, Washington, D.C., 1925. Includes bibliographical references (pt. 1, pages 28-30).
Contents Notes
pt. 1. Sanitation of shellfish growing areas, 1965 rev., ed. by L.H. Houser.--pt. 2. Sanitation of the harvesting and processing of shellfish, 1965 rev., comp. and ed. by E.T. Jensen.--pt. 3. Public health service apraisal of state shellfish sanitation programs, ed. by E.T. Jensen.