Record Display for the EPA National Library Catalog

RECORD NUMBER: 4 OF 19

OLS Field Name OLS Field Data
Main Title Dictionary of food ingredients /
Author Igoe, Robert S.
Other Authors
Author Title of a Work
Hui, Y. H.
Publisher Aspen,
Year Published 2001
OCLC Number 45325617
ISBN 0834219522 (pbk.); 9780834219526 (pbk.)
Subjects Food--Composition--Dictionaries.
Internet Access
Description Access URL
http://www.loc.gov/catdir/enhancements/fy0820/00053578-d.html
Holdings
Library Call Number Additional Info Location Last
Modified
Checkout
Status
ELBR REF TX551.I26 2001 AWBERC Library/Cincinnati,OH 10/05/2009
Edition 4th ed.
Collation v, 234 p. ; 23 cm.
Notes
Includes bibliographical references (p. 221-234).