| Main Title |
Whey effluent packed tower trickling filtration / |
| Author |
Quirk, T. P.,
|
| Other Authors |
|
| CORP Author |
Quirk, Lawler & Matusky Engineers. |
| Publisher |
United States Environmental Protection Agency, Office of Research and Monitoring, |
| Year Published |
1971 |
| Report Number |
EPA12130-DUJ-09/71; W7210226; EPA-620-R-71-056 |
| OCLC Number |
00417745 |
| Subjects |
Dairy waste ;
Whey ;
Trickling filters ;
Walton (NY) ;
New York (State)--Walton
|
| Internet Access |
|
| Holdings |
| Library |
Call Number |
Additional Info |
Location |
Last
Modified |
Checkout
Status |
| EJBD |
EPA 620-R-71-056 |
c.1 |
Headquarters Library/Washington,DC |
11/07/2013 |
| ELBD ARCHIVE |
EPA 620-R-71-056 |
Received from HQ |
AWBERC Library/Cincinnati,OH |
10/04/2023 |
| ELBD |
EPA 12130-DUJ-09-71 |
|
AWBERC Library/Cincinnati,OH |
09/12/2011 |
|
| Collation |
xi, 179 pages : illustrations, figures, tables ; 28 cm. |
| Notes |
"September 1971." Includes bibliographical references (pages 145-148). |
| Contents Notes |
Waste waters containing whey from the manufacture of cheese are notorious for causing waste treatment problems, whether treated alone or in conjunction with other wastes including domestic sewage. The purpose of the project was the development of activated sludge and biological filtration processes applicable to the treatment of whey-bearing wastes. The scope included the determination of mathematical models of process performance, the preparation of computer programs for process design, and the evaluation of methods for dewatering secondary sludges. |
