Record Display for the EPA National Library Catalog
RECORD NUMBER: 43 OF 130Main Title | Environmental implications of trends in agriculture and silviculture / | ||||||||||||||||
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Author | Unger, Samuel G., | ||||||||||||||||
CORP Author | Development Planning and Research Associates, Inc., Manhattan, KS. ;Tuolumne Corp., Corte Madera, CA.;Environmental Research Lab., Athens, GA. | ||||||||||||||||
Publisher | Environmental Protection Agency, Office of Research and Development, Environmental Research Laboratory, | ||||||||||||||||
Year Published | 1977 | ||||||||||||||||
Report Number | EPA-600/3-78-102; EPA-68-03-2451 | ||||||||||||||||
Stock Number | PB-290 674 | ||||||||||||||||
OCLC Number | 04740821 | ||||||||||||||||
ISBN | pbk. | ||||||||||||||||
Subjects | Agriculture--Environmental aspects--United States ; Forest management--Environmental aspects--United States | ||||||||||||||||
Additional Subjects | Agriculture ; Forestry ; Environmental impacts ; Water pollution ; Trends ; Assessments ; Farm crops ; Production ; Cultivation ; Irrigation ; Scheduling ; Forest trees ; Grassland ; Soil erosion ; Ecology ; Harvesting ; Cattle ; Aquatic animals ; Wildlife ; Public health ; Policies ; Silviculture ; Feedlot wastes ; Research needs | ||||||||||||||||
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Collation | 3 volumes : illustrations ; 28 cm | ||||||||||||||||
Abstract | This study assesses those trends in U.S. agriculture and silviculture that will have the most significant environmental implications, either beneficial or adverse, in the short term (1985) and in the long term (2010). Volume II identifies the major ecological impacts of the major trends on aquatic life, terrestrial life, and human health. The second volume also contains an assessment of continuing research needs and prospective policy issues involving environmental quality management. |
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Notes | Contract no. Contract Number: 68-03-2451 Vol. 1 issued October 1977; v. 2 issued December 1978; v. 3 issued April 1979. Includes bibliographical references. |
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Contents Notes | v. 1. Trend identification and evaluation -- v. 2. Environmental effects of trends--v. 3. Regional crop production trends. |