Record Display for the EPA National Library Catalog
RECORD NUMBER: 2 OF 2Main Title | Food additives handbook / | |||||||||||
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Author | Lewis, Richard J., | |||||||||||
Publisher | Van Nostrand Reinhold, | |||||||||||
Year Published | 1989 | |||||||||||
OCLC Number | 20013054 | |||||||||||
ISBN | 0442205082; 9780442205089 | |||||||||||
Subjects | Food additives--Toxicology--Handbooks, manuals, etc ; Aliments--Additifs ; Aliments--Additifs--Toxicologie ; Food Additives--toxicity | |||||||||||
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Collation | xxxi, 592 pages ; 26 cm | |||||||||||
Notes | Includes index. Includes bibliographical references (pages 573-592) and indexes. |
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Contents Notes | "Entries are listed in alphabetical order by substance name." Entries give CAS number, properties, synonyms, use in foods, and safety profile. Miscellaneous cross indexes which refer to entry numbers. |