Brief Records : EPA National Library Catalog

Items Found: 1

Showing Items: 1 - 1

Your Search: (SUBJECT=Risk Assessment Technical Report.)

OLS Field Name OLS Field Data
Full Record Document Number: 1
Main Title Evaluation of certain food additives and contaminants : sixty-first report of the Joint FAO/WHO Expert Committee on Food Additives.
CORP Author Joint FAO/WHO Expert Committee on Food Additives. Meeting
Publisher World Health Organization,
Year Published 2004
OCLC Number 56067207
ISBN 9789241209229; 9241209224
Subjects Food additives--Toxicology--Congresses. ; Food contamination--Congresses. ; Flavoring Agents--toxicity. ; Food Additives--toxicity. ; Risk Assessment. ; Additifs alimentaires--toxicité--Actes de congrès. ; Additifs alimentaires--analyse--Actes de congrès. ; Contamination des aliments--Actes de congrès. ; Aromatisants--analyse--Actes de congrès. ; Voedselveiligheid. ; Toevoegingen. ; Toxiciteit. ; Voedselverontreiniging. ; Aliments--Additifs--Toxicologie--Congrès. ; Aliments--Contamination--Congrès. ; Flavoring Agents--toxicity--Congresses. ; Flavoring Agents--toxicity--Technical Report. ; Food Additives--toxicity--Congresses. ; Food Additives--toxicity--Technical Report. ; Food Contamination--Technical Report. ; Risk Assessment--Congresses. ; Risk Assessment--Technical Report. ; Aliments--Additifs--Toxicologie--Congráes. ; Aliments--Contamination--Congráes. ; Additifs alimentaires--toxicitâe--Actes de congráes. ; Additifs alimentaires--analyse--Actes de congráes. ; Contamination des aliments--Actes de congráes. ; Aromatisants--analyse--Actes de congráes.
Internet Access
Description Access URL
http://whqlibdoc.who.int/trs/WHO%5FTRS%5F922.pdf
http://whqlibdoc.who.int/trs/WHO_TRS_922.pdf
Holdings
Library Call Number Additional Info Location Last
Modified
Checkout
Status
ELBM  RA8.A25 2004 v.922 AWBERC Library/Cincinnati,OH 04/16/2013
Collation x, 176 pages : illustrations.