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OLS Field Name OLS Field Data
Full Record Document Number: 1
Main Title Compilation of odor and taste threshold values data /
Author Fazzalari, F. A.
Other Authors
Author Title of a Work
Fazzalari, F. A.
CORP Author ASTM Committee E-18 on Sensory Evaluation of Materials and Products.
Publisher The Society,
Year Published 1978
OCLC Number 04005497
ISBN 0504801036
Subjects Smell--Threshold--Data processing. ; Taste--Threshold--Data processing. ; Food--Sensory evaluation--Data processing. ; Information storage and retrieval systems--Materials--Code numbers. ; Geruch ; Geschmack ; Grenzwert ; Tabelle ; Analyse sensorielle. ; Odeurs. ; Aliments--Analyse sensorielle.
Additional Subjects Smell--Threshold--Data processing ; Taste--Threshold--Data processing ; Food--Sensory evaluation--Data processing ; Materials--Sensory evaluation--Data processing ; Information storage and retrieval systems--Materials--Code numbers
Library Call Number Additional Info Location Last
EJAR  QP458.A44 1978 Region 3 Library/Philadelphia, PA 06/27/2003
EJDM  QP458.A44 1978 Env Science Center Library/Ft Meade,MD 11/10/1994
EKBD  ASTM/DS-048a Research Triangle Park Library/RTP, NC 01/01/1988
ELBM  TA401.A18 1978 no.DS-48A AWBERC Library/Cincinnati,OH 04/15/2020
Collation 497 pages ; 29 cm.