| Full Record |
Document Number: 1 |
| Main Title |
A food labeling guide. |
| Publisher |
U.S. Dept. of Health and Human Services, Public Health Service, Food and Drug Administration, Center for Food Safety and Applied Nutrition : [For sale by the U.S. G.P.O., Supt. of Docs.], |
| Year Published |
1999 |
| Stock Number |
017-012-00370-2 |
| OCLC Number |
42268174 |
| ISBN |
$7.00 |
| Subjects |
Food--Labeling--Law and legislation--United States--Handbooks, manuals, etc. ;
Guidelines.
|
| Internet Access |
|
| Holdings |
| Library |
Call Number |
Additional Info |
Location |
Last
Modified |
Checkout
Status |
| EJER |
TP374.5.F66 1999 |
|
OCSPP Chemical Library/Washington,DC |
01/26/2001 |
|
| Edition |
Editorial rev. June 1999. |
| Collation |
66 pages : illustrations ; 28 cm |
|
| Full Record |
Document Number: 2 |
| Main Title |
Consumer labeling initiative, phase I report / |
| CORP Author |
Environmental Protection Agency, Washington, DC. Office of Pollution, Prevention, and Toxics. |
| Publisher |
U.S. Environmental Protection Agency, Office of Prevention, Pesticides, and Toxic Substances, |
| Year Published |
1996 |
| Report Number |
68-D2-0175; EPA-700-R-96-001 |
| Stock Number |
PB97-117774 |
| OCLC Number |
36519575 |
| Subjects |
Consumer goods--Labeling. ;
Commercial products--Labeling. ;
Food--Labeling. ;
Pesticides--Labeling. ;
Household supplies--Labeling. ;
Disinfection and disinfectants--Labeling. ;
Cleaning compounds--Labeling.
|
| Additional Subjects |
Consumer products ;
Labels ;
Household goods ;
Cleaners ;
Disinfectants ;
Insecticides ;
Pesticides ;
Labeling ;
Ingredients ;
Formats ;
Comprehension ;
Utilization ;
Hazards ;
Reading ;
Behavior ;
Safety ;
Risk assessment ;
Recommendations ;
Surveys ;
Methodology ;
Research projects ;
Pollution prevention ;
Use patterns ;
Readability
|
| Internet Access |
|
| Holdings |
| Library |
Call Number |
Additional Info |
Location |
Last
Modified |
Checkout
Status |
| EHAD |
EPA/700-R-96-001 |
|
Region 1 Library/Boston,MA |
10/10/1997 |
| EHBD |
EPA-700-R-96-001 |
|
CEMM/ACESD Library/Narragansett,RI |
04/13/2007 |
| EJBD ARCHIVE |
EPA 700-R-96-001 |
|
Headquarters Library/Washington,DC |
06/23/2016 |
| EJDD |
EPA-700-R-96-001 |
|
Env Science Center Library/Ft Meade,MD |
12/19/1997 |
| EJED |
EPA 700-R-96-001 |
|
OCSPP Chemical Library/Washington,DC |
03/14/1997 |
| EJEM |
KF3869.C66 1996 |
|
OCSPP Chemical Library/Washington,DC |
11/02/2009 |
| ERAD |
EPA 700/R-96-001 |
|
Region 9 Library/San Francisco,CA |
03/14/1997 |
| ESAD |
EPA 700-R-96-001 |
|
Region 10 Library/Seattle,WA |
08/15/1997 |
| NTIS |
PB97-117774 |
Most EPA libraries have a fiche copy filed under the call number shown. Check with individual libraries about paper copy. |
|
01/01/1988 |
|
| Collation |
vi, 92 [73] p. ; 28 cm. |
|
| Full Record |
Document Number: 3 |
| Main Title |
Environmental labeling in the United States, background research, issues, and recommendations / |
| Author |
Carswell, Lori K.
|
| Other Authors |
|
| Publisher |
[publisher not identified], |
| Year Published |
1989 |
| Report Number |
EPA 740-D-89-002 |
| OCLC Number |
28037938 |
| Subjects |
Green marketing--United States. ;
Consumer goods--Labeling--United States. ;
Commercial products--Labeling--United States. ;
Food--Labeling--United States. ;
Labels--Law and legislation--United States.
|
| Internet Access |
|
| Holdings |
| Library |
Call Number |
Additional Info |
Location |
Last
Modified |
Checkout
Status |
| EJBD ARCHIVE |
EPA 740-D-89-002 |
|
Headquarters Library/Washington,DC |
12/16/2010 |
| EJED |
EPA 740-D-89-002 |
|
OCSPP Chemical Library/Washington,DC |
12/16/2010 |
|
| Collation |
70 pages : illustrations ; 28 cm |
|
| Full Record |
Document Number: 4 |
| Main Title |
Methods of analysis for nutrition labeling |
| Other Authors |
|
| Publisher |
AOAC International, |
| Year Published |
1993 |
| OCLC Number |
28927464 |
| ISBN |
0935584528 |
| Subjects |
Food--Composition ;
Food--Analysis ;
Food--Labeling ;
Nutrition ;
Food Analysis--methods ;
Food Labeling ;
Nutrition
|
| Holdings |
| Library |
Call Number |
Additional Info |
Location |
Last
Modified |
Checkout
Status |
| EMBM |
TX551.M39 1993 |
|
NRMRL/GWERD Library/Ada,OK |
03/01/2002 |
|
| Collation |
vi, 624 p. : ill. ; 29 cm. |
|
| Full Record |
Document Number: 5 |
| Main Title |
The future of food / |
| Other Authors |
|
| Publisher |
Lily Films, |
| Year Published |
2004 |
| OCLC Number |
63134852 |
| ISBN |
1595870393; 9781595870391; 9781604614015; 1604614013 |
| Subjects |
Genetically modified foods. ;
Genetically modified foods--Law and legislation--United States. ;
Agricultural biotechnology. ;
Agriculture--Economic aspects. ;
Agriculture--Environmental aspects. ;
Agriculture and politics. ;
Agriculture and state. ;
Food supply--Government policy. ;
Organic farming. ;
Sustainable agriculture. ;
Food law and legislation--United States. ;
Farmers' markets--United States. ;
Community-supported agriculture--United States. ;
Food--Labeling--Law and legislation--United States. ;
Food, Genetically Modified. ;
Food Supply--legislation & jurisprudence. ;
Genetic Engineering. ;
Patents as Topic. ;
Food, Genetically Modified--United States. ;
Food Supply--legislation & jurisprudence--United States. ;
Genetic Engineering--United States. ;
Patents as Topic--United States.
|
| Internet Access |
|
| Holdings |
| Library |
Call Number |
Additional Info |
Location |
Last
Modified |
Checkout
Status |
| EJAM |
TP248.65.F66F888 2004 |
|
Region 3 Library/Philadelphia, PA |
01/11/2016 |
|
| Edition |
2 disc special ed. |
| Collation |
2 videodiscs (88 min.) : sound, color with black and white sequences ; 4 3/4 in. |
|
