Emission Factor Details
SCC | 30201622 | ||
Level 1 | Industrial Processes | ||
Level 2 | Food and Agriculture | ||
Level 3 | Sugar Beet Processing | ||
Level 4 | Second Carbonation Tank | ||
POLLUTANT | Crotonaldehyde | NEI 123739 | CAS 123-73-9 |
Primary Control
CHEMICAL REDUCTION |
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Emission Factor | 3.000E-5 Lb per 1000 Gallons Raw Juice Processed | ||
Quality | E Emissions Factors Applicability | ||
References | EPA. March 1997. Section 9.10.1.2, Sugarbeet Processing. In: Compilation of Air Pollutant Emission Factors, Volume 1: Stationary Point and Area Sources, Fifth Edition, AP-42, Supplement C. U.S. Environmental Protection Agency, Office of Air Quality Planning and Standards. Research Triangle Park, North Carolina. | ||
AP 42 Section | Chapter 9 Section 9.10.1.2 | ||
Formula | |||
Notes |