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PECONIC BAY SYSTEM AQUACULTURE
Citation:
Anderson, J. L. AND M. J. Spatz. PECONIC BAY SYSTEM AQUACULTURE. U.S. Environmental Protection Agency, Washington, D.C.
Description:
PECONIC BAY SYSTEM AQUACULTURE This reference document serves as the aquaculture sub-section for Phase II of a four-phase series of economic studies being conducted by Economic Analysis, Inc., for the Peconic Estuary Program. It provides an evaluation of the history, current status, and potential for aquaculture in the Peconic Bay System (PBS). Shellfish aquaculture production in the Peconic Estuary began in the 1840s, and, by the late 1800s, much of the Great South Bay was sectioned into parcels and leased to private oyster growers. The industry has experienced turbulent times over the last 150 years. It is currently coming out of a downward production trend, and harvests are expected to increase over the next five years. Private and public aquaculture production in the PBS is valued at approximately $4.1 million (the majority of the production is from transplant/relay operations). There is renewed interest in aquaculture throughout the region. Opportunities for growth in the PBS potentially exist for oysters, scallops, clams, and several species of finfish. However, as the PBS population continues to grow, a variety of different use conflicts (land, water, waterway rights, etc.) may hinder future growth. Further analysis needs to be completed to examine the benefit-cost of aquaculture on the environment, the economy, and enhancement possibilities.