Science Inventory

HARVESTING POTABLE AND STORABLE WATER WITH MORINGA SEEDS AND SAND

Impact/Purpose:

The research involves two objectives: 1) We will optimize our treatment process in the laboratory, using experiments to assess the amount of seed required, the mixing type and time, and required alternatives for local conditions. 2) We will design, build and implement the process. We will work in collaboration with the EPA and Department of Health in Puerto Rico to incorporate our water purification process into certain communities where clean water is not available. Students working on this project will be enrolled in our Penn State CE 497D course.

Description:

We propose to design and implement a point-of-use process for water purification and storage in developing nations. Our research innovates on an existing technique for purifying water with seeds from the Moringa oleifera (Moringa) tree. Mixing water with crushed Moringa seeds clarifies and disinfects water; however, a critical challenge exists: Crushed Moringa seed leaves proteins and organics in water that bacteria use for food, and so the purified water cannot be stored. Therefore, the purification must be done daily, which is difficult and often not done.

Record Details:

Record Type:PROJECT( ABSTRACT )
Start Date:08/15/2010
Completion Date:08/14/2011
Record ID: 249230