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STIMULATION OF REDUCTIVE DECHLORINATION OF TETRA- CHLOROETHENE (PCE) IN ANAEROBIC AQUIFER MICROCOSMS BY ADDITION OF SHORT-CHAIN ORGANIC ACIDS OR ALCOHOLS
Citation:
Gibson, S. A. AND G W. Sewell*. STIMULATION OF REDUCTIVE DECHLORINATION OF TETRA- CHLOROETHENE (PCE) IN ANAEROBIC AQUIFER MICROCOSMS BY ADDITION OF SHORT-CHAIN ORGANIC ACIDS OR ALCOHOLS. APPLIED AND ENVIRONMENTAL MICROBIOLOGY 58(4):1392-1393, (1992).
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Description:
The effect of the addition of common fermentation products on the dehalogenation of tetrachloroethene was studied in methanogenic slurries made with aquifer solids. Lactate, propionate, crotonate, butyrate, and ethanol stimulated dehalogenation activity, while acetate, methanol, and isopropanol did not.
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STIMULATION OF REDUCTIVE DECHLORINATION OF TETRA- CHLOROETHENE (PCE) IN ANAEROBIC AQUIFER MICROCOSMS BY ADDITION OF SHORT-CHAIN ORGANIC ACIDS OR ALCOHOLS
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Record Details:
Record Type:DOCUMENT( JOURNAL/ PEER REVIEWED JOURNAL)
Product Published Date:04/01/1992
Record Last Revised:03/20/2009
OMB Category:Other
Record ID:
128964