Search Results for the EPA National Library Catalog

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Your Search: (SUBJECT=Food Contamination prevention control)

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Select Item	Title	Year Published
1	Additive migration from plastics into food /	1979
2	Advances in microbial food safety /	2006
3	Dioxins and dioxin-like compounds in the food supply : strategies to decrease exposure /	2003
4	Ensuring safe food : from production to consumption /	1998
5	Firepower in the lab : automation in the fight against infectious diseases and bioterrorism /	2001
6	Food safety policy, science, and risk assessment : strengthening the connection : workshop proceedings /	2001
7	Guidelines for predicting dietary intake of pesticide residues /	1989
8	Guidelines for the safe use of wastewater and excreta in agriculture and aquaculture : measures for public health protection /	1989
9	Scientific criteria to ensure safe food /	2003

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