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OLS : Record

RECORD NUMBER: 39 OF 1078

Main Title Analysis of Economic Impacts of Environmental Standards on the Bakery Industry. Part I.
CORP Author Ernst and Ernst, Washington, D.C.
Year Published 1971
Stock Number PB-207 169
Subjects ( Economic factors; Food industry); ( Pollution; Food industry); ( Industrial waste treatment; Food industry); Water pollution; Air pollution; Abatement; Bakery products; Cost estimates; Financing; Air pollution economics; Bakery industry; Water pollution economics; Economic impact
Holdings
Library   Call Number Additional Info Location Date Modified
NTIS PB-207 169 Most EPA libraries have a fiche copy filed under the call number shown. Check with individual libraries about paper copy. NTIS 06/23/1988
Collation 6p
Abstract The report summarizes pertinent industry structure and trends in the bakery industry and the quantitative and qualitative findings concerning the economic impacts on the industry of abatement control expenditures. (Author)
Supplementary Notes See also Part 2, PB-207 170.
PUB Date Free Form Dec 71,
Category Codes 5C; 13B; 6H; 65D; 68A; 68D; 52D
NTIS Prices PC A02/MF A01
Document Type NT
Control Number 326526558
Cataloging Source NTIS/MT
Origin NTIS
Type CAT


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